what makes gelato smoother than ice cream?
August 16, 2023 ⚊ 1 Min read ⚊ Views 61 ⚊ BLOG
The way gelato and ice cream are made separates one’s texture and smoothness vs. the other.
The ingredients of mustard are mixed and cooked to formcustard. That custard is cooled and churned at a high speed. This helps it incorporate more air, which then increases its volume. It’s then served cold; this maintains its hard texture and cream-touch.
Tags: gelato, ice cream
