Synthetic Biology In Agriculture And Food Market Growth Cagr 35% By 2026 |markntel Advisors
June 20, 2022 ⚊ 1 Min read ⚊ Views 147 ⚊ BLOGGlobal Synthetic Biology in Agriculture and Food Market is likely to grow at a CAGR of around 35% during 2021-26. The market growth is accredited to the high demand for ethical, sustainable, and efficient solutions to fulfill food needs. Synthetic biology helps solve the problem of food safety and eliminates the presence of nutrition deficiency in food.
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